Konjac Facial Sponge - Green Tea
This charcoal-infused konjac sponge is created in Japan using the roots of the konyakku plant, a food staple for more than 1,500 years in Asian cultures. The vegetable fibers are purified and spun into a puff that is incredibly water-retentive. When used, there is a water barrier between sponge and skin which means it cleanses without scratching or irritating. The sponge is ideal for daily use, especially for those with sensitive and acne-prone skin.
How to Use: For the first use, soak the sponge in warm water for 10-15 minutes until it puffs up and rehydrates. It will expand about and be soft and squishy like sponge cake.
Green Tea Infusion: Green Tea has antioxidant benefits and protects skin from damaging free radicals